HOOKED ON QUALITY: THE STATE OF SEAFOOD IN THE UK

You can enjoy a wide variety of fresh and sustainable seafood alternatives in the UK, thanks to the industry's growing commitment to environment-friendly strategies and rigorous quality control procedures. Many UK fisheries adopt sustainable techniques, and providers prioritize freshness and quality to satisfy high requirements.Although specific fi

You'll find that clams have actually been a staple in British food for centuries, with proof of shellfish event going back to ancient times along the British coast. From medieval times to the present day, clams have been a valued active ingredient in conventional dishes like soups and stews.Today, British chefs are putting their own twist on clam d